Mango and Chocolate Panettone by Solo da Manduca: a Work of Art with an Exotic Taste

Solo da Manduca's Mango and Chocolate Panettone is not just a dessert, but a sensory experience that combines the tropical freshness of mango with the enveloping richness of chocolate. This creation, the result of artisanal mastery and years of refinement, represents a perfect marriage between innovation and tradition, elevating panettone to a higher level.

An Exclusive Product: Available in Limited Quantities

Do you want to treat yourself or someone else to a unique experience? The Mango and Chocolate Panettone is made in limited quantities , to ensure that each product maintains the freshness and quality that distinguish it. Every year, its availability sells out quickly, so sign up to our newsletter now to be the first to know when it becomes available again. Don't miss out on this unique opportunity!

Mango and Chocolate Panettone by Solo da Manduca: a Work of Art with an Exotic Taste

A Perfect Combination of Mango and Chocolate

The combination of hand-crushed milk chocolate and mango jelly is simply irresistible. Imagine the contrast between the creamy sweetness of the chocolate and the bright acidity of the mango melting in your mouth, creating an unforgettable taste experience. The milk chocolate glaze , decorated with mango jelly beans and cocoa nibs , adds an extra layer of crunch, making every bite a moment of pure joy.

The Magic of Dough: Three Doughs for Perfection

The secret of the extraordinary softness of our panettone lies in the three-dough process, a technique that requires over 36 hours of leavening. This complex procedure makes the panettone soft, moist and highly digestible. Our award-winning chocolate dough, enriched with the highest quality ingredients, makes this product a true jewel of the pastry shop.

Carefully Selected Ingredients

Each Panettone Mango e Cioccolato is made with obsessive attention to detail. Here are some of the ingredients that make this panettone unique:

  • Soft wheat flour type 00 , for a soft and fluffy dough
  • Fresh egg yolks category A , which give richness and color to the dough
  • Our century-old mother yeast , handed down from generation to generation, for a natural and perfect leavening
  • Dairy butter , essential for obtaining a rich and tasty texture
  • Hand-crushed milk chocolate , for an artisanal touch and an irresistible deliciousness
  • Mango jelly , which gives a fresh and tropical flavor
  • Cocoa nibs , for a crunchy note that balances the flavours

These carefully selected ingredients guarantee a perfect balance of flavours and textures, making each slice a true sensory journey.

Awards and Recognitions

The Mango and Chocolate Panettone is much more than just a dessert: it is a product that has won multiple awards at a national level. It was ranked as the 2nd best panettone in Italy at the Mastro Panettone 2023 competition , and is part of the Italian elite of great leavened products. Here are some of the main awards it has received:

  • Winner of Mastro Panettone 2021 , one of the most prestigious awards in the sector
  • Ranked among the top three Italian panettone in 2021
  • Second place at Panettone Maximo 2022 , confirming the excellence of this product
  • Winner of Divina Colomba 2023 , confirming the quality of our artisanal production

These awards testify to the commitment and dedication that Solo da Manduca puts into the creation of each individual panettone, making it a product recognized and appreciated throughout Italy.

Emotions in Every Bite

Each slice of Panettone Mango e Cioccolato contains an explosion of flavors that will leave an indelible memory. The exotic aroma of mango and the enveloping taste of chocolate blend in a perfect embrace, creating a dessert that stands out from any other panettone. This is the dessert that transforms every special occasion into a memorable moment.

Storage Tips

To maintain the freshness and quality of the Mango and Chocolate Panettone , store it in a cool, dry place, away from heat sources and direct sunlight. Avoid sudden changes in temperature to ensure that the panettone remains perfect until the last bite. The integrity of the product is guaranteed until the end of the holidays.

Pre-order Now: Don't Miss Out on This Delight

Don't miss the opportunity to taste such an exclusive panettone. Sign up to our newsletter now to receive updates and find out when it will be available again. Quantities are extremely limited, so don't wait: reserve it before it's too late and enjoy a unique taste experience with the Mango and Chocolate Panettone by Solo da Manduca .

Conclusion, sign up for the Solo da Manduca Newsletter to find out when it will be available online again

Panettone Mango e Cioccolato by Solo da Manduca is much more than a dessert: it is an exotic journey that combines the intensity of hand-crushed milk chocolate with the tropical freshness of mango. Our artisanal mastery transforms every bite into an unforgettable experience. If you want to treat yourself or someone else to a moment of pure joy, choose Panettone Mango e Cioccolato by Solo da Manduca, an award-winning dessert that has already won over our customers and continues to be among the most loved and requested online.

PS: Below you can subscribe to the Newsletter , be the first to know when our specialties are available again. Our artisanal creations sell out quickly, as we prioritize quality over quantity. Don't miss out on our exclusive recipes and the latest news on Grandi Lievitati Solo da Manduca.

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