The Charm of Great Leavened Products: Artisan Panettone Only from Manduca

The Great Leavened Products are true masterpieces of confectionery art, a symbol of tradition, patience and craftsmanship. Among the best known, panettone stands out as the king of the Christmas holidays. Its origin is lost over the centuries, with legends telling of court cooks and young lovers who invented this delight to amaze their loved ones. The panettone preparation process requires time and dedication: natural leavening, carefully selected ingredients and manual processing make each panettone unique and special.

Artisan Panettone Only at Manduca

Only at Manduca: An Italian Excellence

In Aprilia since 1980 with father Vito's first pastry shop, the Solo da Manduca pastry shop was born in 2020 thanks to his sons Damiano and Riccardo. Today it is a point of reference in Lazio and at a national level for the quality of its artisan products. Under the guidance of his children, the tradition also continues in the modern artisan workshop inaugurated in 2022.

Solo da Manduca's Panettone

Solo da Manduca's panettones are the result of a meticulous artisanal process, which involves a three-dough process. This method, although longer and more demanding, gives the panettone great softness and digestibility, making them unparalleled. Here are some of the flavors most sought after by our customers

Amaré Panettone

Panettone with selected whole black cherries and glazed with white chocolate. The light acidity of the black cherries pairs perfectly with the delicate flavor of the white chocolate, wrapped in our soft, fragrant and moist award-winning dough.

Chocolate Panettone

Panettone with award-winning dough, enriched with hand-crushed 55% dark chocolate. An explosion of velvety and harmonious taste. Frosted with 55% dark chocolate and handmade chocolate chips.

Annurca Apple and Amaretto Panettone

Panettone with award-winning dough, enriched with semi-candied annurca apple and glazed with almonds and amaretto. Very moist, soft and fragrant dough, with delicate notes of apple and a light aftertaste of amaretto.

Vesuvian Apricot Panettone

The BEST SELLER of our panettone. Panettone with award-winning dough, enriched with semi-candied Vesuvian apricots, pitted and cut by hand. Frosted with crunchy amaretto icing, sprinkles and selected whole almonds.

Limoncè Panettone

Panettone with award-winning dough, flavored with Sicilian lemon and orange. Filled with limoncello cream and glazed with white chocolate and candied lemon cubes. Moist and delicate, perfect to accompany any meal.

Chocolate Mango Panettone

Panettone with award-winning chocolate dough, enriched with mango jelly and hand-crushed milk chocolate. Frosted with milk chocolate, mango jellies and cocoa grue. Moist and soft dough, a unique and unforgettable combination of mango and chocolate. Classified as 2nd BEST PANETTONE IN ITALY by Mastro Panettone 2023.

Panettone Manducao

Panettone with award-winning chocolate dough, enriched with Venezuelan dark chocolate and toffee, both hand-cut. Frosted with caramel milk chocolate and caramelized Italian pine nuts, it offers a unique aromatic complex.

Panettone Manducone

Panettone with award-winning dough, enriched with hand-cut milk chocolate and Mou caramel, glazed with caramel milk chocolate and toasted and pralined peanuts. Very moist and soft, perfect for the most greedy palates.

Panettone Manduccino

Panettone with coffee dough from our "Manduca selection" blend, enriched with milk and white chocolate, and garnished with coffee chocolate flakes. Moist, soft and coffee-scented dough, which embraces the sweet notes of chocolate.

Panettone Sacher

Panettone with award-winning chocolate dough, enriched with hand-cut Vesuvian apricots and 55% dark chocolate. Glazed with 55% dark chocolate and Vesuvian apricots. LIMITED EDITION.

Pistachio Panettone

Panettone with award-winning dough, glazed and enriched with pistachio chocolate flakes. Accompanied by a pistachio cream of our production, it offers a riot of flavours: toasted pistachios, pistachio chocolate and our soft moist dough.

Traditional Panettone

Panettone with award-winning dough, flavored with Sicilian orange paste and Madagascar vanilla. Enriched with semi-candied orange cubes and sultanas. Frosted with amaretto, sprinkles and selected almonds. A soft and moist panettone, rich in traditional aromas and flavours.

Pandoro Veronese Mand'Oro

The real Veronese pandoro according to "Solo da Manduca". Fluffy, very soft and moist dough, made with dairy butter and Madagascar vanilla. Overwhelming and delicate at the same time. It's official, it's addictive!

Panettone Pandorato

Panettone made with our soft and fragrant award-winning dough, accompanied by vanilla icing sugar.

Pear and Chocolate Panettone

Panettone with award-winning dough, enriched with semi-candied Williams pear and hand-crushed 55% dark chocolate. Frosted with milk chocolate and semi-candied Williams pear cubes. Moist and soft dough, embellished with chocolate and Williams pears.

VEGAN Christmas dessert

Vegan Christmas dessert similar to panettone, with award-winning dough, enriched with semi-candied Vesuvian apricots, pitted and cut by hand. Frosted with crunchy amaretto icing, sprinkles and selected whole almonds. Very soft and moist dough, with delicate apricot aromas.

Artisan Panettone Only at Manduca

A Panettone for Every Occasion

Whether it's a family dinner, a gift for a friend or a moment of personal pleasure, Solo da Manduca panettone is the perfect choice. Each bite tells a story of tradition and passion for the art of confectionery.

Awards and Quality

Only at Manduca has he received numerous prestigious awards at national level, participating in competitions such as Divina Colomba and Mastro Panettone. Riccardo, awarded as Master Pastry Chef, proudly guides the production, always guaranteeing the highest quality of the products. Consistently ranking among the best artisanal panettone in Italy. A true excellence of Made in Italy.

Great artisanal leavened products only from Manduca

Conclusion, among the best Panettoni in Italy

We are thrilled to offer you some of the best Italian panettone directly here, on SolodaManduca.com! Each panettone is a unique taste experience, the result of our artisan tradition and passion. Explore our creations, discover the unique flavors and place your order directly from our website to bring home the magic of great leavened products. Thanks for being with us and bon appetit!

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