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Mantovani

COCOA & HAZELNUT Liqueur with 'S DoppioSpirito®

COCOA & HAZELNUT Liqueur with 'S DoppioSpirito®

€39,90 EUR
€39,90 EUR
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'S Cacao e Nocciola, with 'S DoppioSpirito® Mantovani, an original liqueur with a sweet and harmonious taste with strong notes of toasted cocoa and hazelnut, accompanied by a light hint of vanilla. A refined liqueur that combines the richness of cocoa and the creaminess of hazelnut with high-quality grappa. Its velvety and enveloping flavor, with intense notes of toasted cocoa and hazelnut, is perfectly balanced by a light touch of alcohol, making it ideal to be enjoyed cold or on the rocks.

36% vol.
70 cl

Serving temperature: cold or on the rocks
Serving Glass: Tumbler
Recommended pairings: Ideal to taste alone, as a digestive or in combination with chocolate and hazelnut desserts. Also perfect for enriching ice cream or coffee

Ingredients

Awards and recognitions

Mantovani, six generations of spirits and liqueurs.

That'S Mantovani!
This is the exclamation that best represents the birth of 'S, the line of superior quality products, which contains and embodies the soul and spirit of the Mantovani family, now in its sixth generation in the production of spirits and liqueurs.

Who's Mantovani?
Mantovani is a historic distillery located in Polesine, the land of the Po river delta, which began its activity in the early 19th century. 'S is the sum of the experience of two centuries, a brand in which passion and culture elevate the best to excellence.

What's Mantovani?
The 'S line expresses the knowledge and style of Paolo and Anna Mantovani and their staff, tireless artisans who produce unique, satisfying and passionate spirits and liqueurs, capable of livening up your every moment of leisure and conviviality.

Mantovani'S Spirit!
'S is tradition proposed in a new, elegant and refined way, aimed at those who are curious and demand the best.

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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