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Solo da Manduca 1980

TORRONE Dark Chocolate with Toasted Hazelnuts (Lactose Free)

TORRONE Dark Chocolate with Toasted Hazelnuts (Lactose Free)

€4,50 EUR
€4,50 EUR
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100 in stock

Format

For dark chocolate lovers, our 55% nougat is a refined and delicious choice. Enriched with whole toasted hazelnuts, it offers a perfect balance between intensity and crunchiness.
Lactose free, but may contain traces.
Ideal for those looking for a quality artisan dessert.
Available in 100g and 230g formats.

Only from Manduca, artisan quality since 1980, now at your home.

Ingredients

DARK CHOCOLATE AND HAZELNUT NOUGAT

Ingredients: Dark chocolate [Sugar, Cocoa mass, Cocoa butter, Emulsifier
[E322], Natural vanilla flavour], Piedmont IGP HAZELNUT paste, Piedmont IGP HAZELNUT.
May contain traces of: Gluten, Peanuts, Milk.

AVERAGE NUTRITIONAL VALUES per 100g of product Energy Value: 2,580 KJ, 616.65 KCAL
Fat: 49.94g; Of which Saturated Fatty Acids: 15.18g; Carbohydrates: 29.53g; Of which Sugars: 26.71g;
Protein: 8.53g; Salt: 0.00g; Fibers: 5.53g;

Consume by: 02/06/2025
keep in a cool, dry place

SEPARATE WASTE COLLECTION: Wrapping - Plastic (PP 5); Check the provisions of your Municipality.

Produced and packaged by: Maestridellievitomadre srl - Via Pietro Mascagni, 35 - 04011, aprilia (LT)

Awards and recognitions

Premium artisan pastry shop since 1980.

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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