Solo da Manduca 1980
TORRONE Dark Chocolate with Toasted Hazelnuts (Lactose Free)
TORRONE Dark Chocolate with Toasted Hazelnuts (Lactose Free)
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ORDER BY DECEMBER 18TH TO RECEIVE IT BEFORE CHRISTMAS.
For dark chocolate lovers, our 55% nougat is a refined and indulgent choice. Enriched with whole toasted hazelnuts, it offers the perfect balance of intensity and crunch.
Lactose-free, but may contain traces.
Ideal for those looking for a quality artisan dessert.
Available in 100g and 230g formats.
Only from Manduca, artisanal quality since 1980, now delivered to your home.
Ingredients
Ingredients
DARK CHOCOLATE AND HAZELNUT NOUGAT
Ingredients: Dark chocolate [Sugar, Cocoa mass, Cocoa butter, Emulsifier
[E322], Natural vanilla flavour], HAZELNUT paste, whole toasted HAZELNUT.
May contain traces of: Gluten, Peanuts, Milk.
AVERAGE NUTRITIONAL VALUES per 100g of product Energy Value: 2,580 KJ, 616.65 KCAL
Fat: 49.94g; Of which Saturates: 15.18g; Carbohydrates: 29.53g; Of which Sugars: 26.71g;
Protein: 8.53g; Salt: 0.00g; Fibers: 5.53g;
Keep in a cool, dry place.
SEPARATE WASTE COLLECTION: Wrapping - Plastic (PP 5); Check your municipality's regulations.
Produced and packaged by: Maestridellievitomadre srl - Via Pietro Mascagni, 35 - 04011, Aprilia (LT)
Awards and recognitions
Awards and recognitions
Premium artisanal pastry shop since 1980.
storage
storage
Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.
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Creative pastry
At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.
Care of Packaging
Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.