• TORRONE MANDUCONE PICCOLO
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Solo da Manduca 1980

TORRONE MANDUCONE (Milk Chocolate, Caramel, Roasted and Salted Peanuts)

TORRONE MANDUCONE (Milk Chocolate, Caramel, Roasted and Salted Peanuts)

€4,50 EUR
€4,50 EUR
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100 in stock

Format

Manducone is the nougat for those who love tasty surprises. Milk chocolate with delicate notes of caramel, enriched with toasted and salted peanuts for a delicious contrast. An explosion of flavors that conquers at the first taste.
Available in 100g and 230g formats.

Only from Manduca, artisan quality since 1980, now at your home.

Ingredients

NOUGAT MANDUCONE
Ingredients: Caramel milk chocolate [Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Skimmed MILK powder, Caramelized sugar (1.5%), Emulsifier [SOYA lecithin], Flavoring, Spices, Natural vanilla flavor], Chocolate [Sugar, HAZELNUTS, Cocoa mass, Cocoa butter, Emulsifier [SOYA lecithin], Roasted peanuts.
May contain traces of: Gluten, Milk, Nuts.

AVERAGE NUTRITIONAL VALUES per 100g of product Energy Value: 2,360 KJ, 564.00 KCAL
Fat: 38.88g; Of which Saturated Fatty Acids: 17.51g; Carbohydrates: 42.33g; Of which Sugars: 40.14g;
Protein: 10.47g; Salt: 0.00g; Fibers: 3.74g;

Consume by: 02/06/2025
keep in a cool, dry place

SEPARATE WASTE COLLECTION: Wrapping - Plastic (PP 5); Check the provisions of your Municipality.

Produced and packaged by: Maestridellievitomadre srl - Via Pietro Mascagni, 35 - 04011, aprilia (LT)

Awards and recognitions

Premium artisan pastry shop since 1980.

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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