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Solo da Manduca 1980

HAZELNUT ROCHER EGG

HAZELNUT ROCHER EGG

€42,00 EUR
€42,00 EUR
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HANDMADE EASTER EGG

Flavour: HAZELNUT ROCHER

Egg made with pure milk chocolate, entirely covered with Milk Chocolate Rocher Glaze (rich in Toasted Hazelnut Crumbs).

Weight: approximately 650g

Celebrate the magic of Easter with our exclusive handmade Hazelnut Rocher Easter Egg. This delightful creation is an expression of the passion and art of chocolate making, crafted with the highest quality pure milk chocolate. Each egg is a tribute to chocolate excellence, promising to transport you on an unforgettable sensory journey.

The elegance of the egg is accentuated by a rich milk chocolate rocher glaze, which embraces and enhances every curve with a touch of pastry mastery. But the real star is the Toasted Hazelnut Crumbs, generously distributed over the entire surface, adding a dimension of crunchiness that blends perfectly with the enveloping sweetness of the milk chocolate.

Weighing approximately 650g, this egg is not only a masterpiece of taste and beauty but also a symbol of festivity and sharing. It is the perfect gift for chocolate lovers and for those who wish to celebrate Easter with something truly special and memorable.

Let yourself be captivated by the irresistible combination of milk chocolate and toasted hazelnut, and make this Easter even sweeter and more festive with our Handmade Hazelnut Rocher Easter Egg. A taste experience that will remain etched in the heart and on the palate, celebrating the Easter tradition with a touch of refined indulgence.

Ingredients

Pure milk chocolate (sugar, whole MILK powder, cocoa butter, cocoa mass, skimmed MILK powder, emulsifier SOY lecithin, natural vanilla extract), crushed HAZELNUTS, ethanol, shellac

Inside: DRAGÈE of our production (pure milk chocolate, pure white chocolate (sugar, cocoa butter, whole MILK powder, SOY lecithin, natural vanilla extract), pure dark chocolate (sugar, cocoa butter, cocoa mass, SOY lecithin, natural vanilla extract), hazelnut, pistachio pesto, candied lemon (sugar, glucose syrup, lemon peel), freeze-dried coffee, almond, toffee (sugar, glucose syrup, fresh cream, butter)

Contains nuts.

Awards and recognitions

Premium artisanal pastry shop since 1980.

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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