• PANETTONE DUBAI CHOCOLATE Novità 2025
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Solo da Manduca 1980

PANETTONE DUBAI CHOCOLATE New for 2025

PANETTONE DUBAI CHOCOLATE New for 2025

€45,00 EUR
€45,00 EUR
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PRE-ORDER NOW. FIRST SHIPMENT IN NOVEMBER. LIMITED QUANTITIES.

A panettone that embodies the artisanal excellence of Only at Manduca: award-winning chocolate dough, soft and fragrant, filled with a refined pistachio cream. The topping is a symphony of flavors and textures, thanks to the pistachio chocolate glaze and the crunchiness of the kataifi pastry.

The package includes an elegant 250g glass jar of pistachio spread, handcrafted with a high percentage of select pistachios. Perfect with panettone or enjoyed on its own, for a complete experience dedicated to true pistachio lovers.

Tradition, creativity, and excellent raw materials: Only at Manduca, since 1980.

Net weight at production: 1kg. Subject to natural weight loss.

Ingredients

00 FLOUR, water, egg yolks, sugar, centenary mother yeast, dairy butter, egg pods
Madagascar vanilla, honey, salt, hand-crushed 55% dark chocolate.

May contain traces of nuts.

00 FLOUR, water, egg yolks, sugar, centenary mother yeast, dairy butter, egg pods
Madagascar vanilla, honey, salt, orange and lemon paste.

ICING: pistachio chocolate and pistachio chocolate chips.

Whole roasted PISTACHIOS, 40g bag

PISTACHIO CREAM JAR: sugar, vegetable fats and oils, pistachio, skimmed milk powder, lactose, soy lecithin, curcumin, chlorophyll.
May contain traces of nuts.

Awards and recognitions

Ours is a leavened product with THREE DOUGH PRODUCTS: a longer and more demanding process, which gives great softness and digestibility, making the resulting product unique.

Our award-winning panettone is among the best in Italy:
Discover all the awards received by clicking here

Part of Italy's panettone elite, certified to make "panettone a regola d'arte" (the art of making panettone).

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

The integrity of the Panettone is guaranteed until the end of the holidays.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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