• Panettone Manduccino
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Solo da Manduca 1980

MANDUCCINO PANETTONE

MANDUCCINO PANETTONE

€35,00 EUR
€35,00 EUR
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74 in stock

PRE-ORDER NOW. FIRST SHIPMENT IN NOVEMBER. LIMITED QUANTITIES.

Panettone made with coffee dough, using our "Selezione Manduca" espresso blend combined with pure milk and white chocolate, all garnished with coffee and milk chocolate shavings. The dough is very moist, soft, and fragrant with coffee, embracing the sweet notes of milk and white chocolate.

Net weight at production: 1kg. Subject to natural weight loss.

Ingredients

00 FLOUR, water, category A egg yolks, sugar, centenary mother yeast, dairy butter, espresso coffee, pure milk chocolate, pure white chocolate, fresh cream, fresh mascarpone, Madagascar vanilla pods, Italian Acacia Honey.

May contain traces of nuts.

ICING: pure white chocolate, coffee, milk chocolate pearls and cereals.

Premi e riconoscimenti

Il nostro è un prodotto lievitato a TRE IMPASTI: lavorazione più lunga ed impegnativa, che conferisce grande morbidezza e digeribilità, rendendo unico il prodotto ottenuto.

Pluripremiati, i nostri Panettoni sono tra i migliori d'Italia:
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Parte dell'élite italiana del panettone, certificati per realizzare il "panettone a regola d'arte"

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

The integrity of the Panettone is guaranteed until the end of the holidays.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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