• PANETTONE SACHER Edizione Limitata
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Solo da Manduca 1980

PANETTONE SACHER Limited Edition

PANETTONE SACHER Limited Edition

€38,00 EUR
€38,00 EUR
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PRE-ORDER NOW. FIRST SHIPMENT IN NOVEMBER. LIMITED QUANTITIES.

Panettone with our award-winning chocolate dough, enriched with hand-cut Vesuvian apricots and 55% dark chocolate. Glazed with 55% dark chocolate and Vesuvian apricots.

 Net weight at production: 1kg. Subject to natural weight loss.

Ingredients

Soft WHEAT flour type 00, Venezuelan cocoa (cocoa, cocoa butter), water, category A YOLK, sugar, centenary mother yeast, dairy BUTTER, cocoa pods
Madagascar vanilla, honey, salt, 60% hand-crushed dark chocolate (sugar, cocoa mass, cocoa butter, dextrose, SOY lecithin), hand-pitted Vesuvian apricots (candied apricot, sugar, glucose syrup)

ICING: 55% pure dark chocolate (sugar, cocoa butter, cocoa mass, SOY lecithin, natural vanilla flavoring) and chopped Vesuvian apricots.

May contain traces of nuts.

Awards and recognitions

Ours is a leavened product with THREE DOUGH PRODUCTS: a longer and more demanding process, which gives great softness and digestibility, making the resulting product unique.

Our award-winning panettone is among the best in Italy:
Discover all the awards received by clicking here

Part of Italy's panettone elite, certified to make "panettone a regola d'arte" (the art of making panettone).

storage

Keep in a cold and dry place. Do not expose to the sun. Avoid sudden changes in temperature.

The integrity of the Panettone is guaranteed until the end of the holidays.

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Creative pastry

At the basis of our creations is the choice to combine quality raw materials with the use of innovative ingredients and cutting-edge processing techniques for creations that are always surprising to the palate and to the eye, delicious and aesthetically perfect.

Care of Packaging

Going to the pastry shop is a way to donate or treat yourself to an emotion, a prize with which to celebrate a moment to remember. And like all gifts, the packaging must be worthy of its contents, recalling its preciousness as a non-ordinary taste experience.

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